Behind Our Gluten-Free Flour: Meet Naomi Poe

Posted by Elise Sampson on 11/6/2017 to Inspiring Stories
Behind Our Gluten-Free Flour: Meet Naomi Poe
One of our passions with this blog is to introduce you to people who are making a difference in their community.  We hear so much negativity through the media, it is easy to forget that all over the world people are making a difference.  Naomi is one of these people. Faced with the diagnosis of Celiac for her family, she became determined to be a positive force rather than a victim, which led her to start a venture more successful than she could imagine...Better Batter Flour Company was born.